*Yum Nuea (Beef Salad)

Beef marinated in lime and garlic; flame-grilled and served on a bed of sliced cucumbers, green onions, tomatoes, minced mint and lemongrass. Served with a cilantro chili lime dressing.

*Som Tum (Papaya Salad)

Shredded green papaya mixed with tomatoes, green beans, lime juice, and chili.

Garden Salad

Spring mix, carrots, cucumbers, and onions with homemade dressing.

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