Thai Snacks and Starters

21

November

2015

Sai Grog Esan (Thai Easthern Style Sausage)

Grilled Thai style sausage served with mixed fresh vegetable.

Thai Calamari

Lightly battered and deep fried.  Served with a tangy-hot Thai sauce.

Tod Mun (Fish Cakes )

Seasoned fish cake patties. Served with our special cucumber sauce and ground peanuts.

Coconut Prawns

Whole prawns tossed with lots of coconut flakes; deep-fried golden brown, and served with plum sauce.

Pot Stickers

Chicken vegetable Japanese pot stickers with ginger & sweet black soy sauce.

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