Kang Ped Yang (Red Curry Duck)
3. February, 2013
Roast Peking duck in our special red curry. Simmered with pineapple, tomatoes, bell pepper and basil.
| Photo Gallery |
|
Menu Card
Kang Ped Yang (Red Curry Duck)3. February, 2013
Roast Peking duck in our special red curry. Simmered with pineapple, tomatoes, bell pepper and basil.
|
|||
